As stated in my biography on this site, I love bakeries and baked goods – especially bread! One of my favorite breads is Müslibrot, a whole wheat bread with nuts, seeds, dried fruits and sweetened with honey. You can read more about Müsli in my post from last week.
Contrary to my love for bread, I don’t really enjoy baking – the actual kneading and mixing ingredients – until the waiting period when the oven is shut, the counters and dishes have been cleaned, and the comforting smells starts to emerge. Mmmh.