Dan H – Old North Cbus – Day 15

Dan Hsieh

Nothing too exciting tonight, other than walking through ankle deep slush piles.  I did clean and re-season my BakingSteel after several months of consistent usage.  It just makes me smile knowing that this piece of bake ware is going to last forever.  It is…. just a giant piece of steel, but the baking results I get from it are just phenomenal.
Today’s dinner includes some grilled BBQ chicken with a side of sauteed mushroom and onions in balsamic vinaigrette and a piece of sweet corn.



2 thoughts on “Dan H – Old North Cbus – Day 15”

    • Bakingsteel is just like a pizza stone except its a large slab of high grade steel. They are both really effective but some pros about the steel is that you have to try very hard to “crack” the steel vs potentially cracking pizza stones. I’ve pretty much baked all my breads, pizza, and chips on it.

      Check it out!


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